http://www.justin-kennedy.com/home daily 0.75 2014-05-13 https://images.squarespace-cdn.com/content/v1/536ac658e4b0e5e2b1f772ef/1399507932821-DFMGN2EKCQ5E0TEH1IQT/wicked-weed_750x690.jpg Home - The Brew: Wicked Weed, a North Carolina Brewery Worth the Visit Meet the newest addition to Asheville's thriving craft beer scene. https://images.squarespace-cdn.com/content/v1/536ac658e4b0e5e2b1f772ef/1399507932821-DFMGN2EKCQ5E0TEH1IQT/wicked-weed_750x690.jpg Home - The Brew: Wicked Weed, a North Carolina Brewery Worth the Visit Meet the newest addition to Asheville's thriving craft beer scene. https://images.squarespace-cdn.com/content/v1/536ac658e4b0e5e2b1f772ef/1399507926517-YSLIUSKOU9FRX5U8CH3E/michelada_barr_800x933.jpg Home - The Brew: The Malleable, Marvelous Michelada The basic michelada is a blank canvas for experimenting with an array of seasonings and beer styles. https://images.squarespace-cdn.com/content/v1/536ac658e4b0e5e2b1f772ef/1400013563850-ENOGR81W05UW2O96GTDU/botarga+image.jpg Home - Bottarga: The Taste of the Sea Anna MariaFish Company. https://images.squarespace-cdn.com/content/v1/536ac658e4b0e5e2b1f772ef/1399512379749-C0WGSMIE4520TGF3VE25/The-Brew_Founders-KBS_950x511.jpg Home - The Brew: Founders Kentucky Breakfast Stout This over-the-top, limited release stout is available the first few weeks in April. http://www.justin-kennedy.com/blog-ishimoto daily 0.75 2025-05-09 http://www.justin-kennedy.com/blog-ishimoto/2012/8/14/z6ozta6ini7ap93jaco2b5o699smxt-226lm monthly 0.5 2013-05-14 https://images.squarespace-cdn.com/content/v1/4fb7a12ae4b093525981f4d8/1368569443024-35V6YV4WAR61Z23OAYIM/32010+nyc+001.jpg Blog - NYC Trip https://images.squarespace-cdn.com/content/v1/4fb7a12ae4b093525981f4d8/1368569443005-PZWFE1KAV92WJ7T2JSI6/32010+nyc+004.jpg Blog - NYC Trip https://images.squarespace-cdn.com/content/v1/4fb7a12ae4b093525981f4d8/1368569443162-LDQT2N0V726EPDU4RRXC/32010+nyc+022.jpg Blog - NYC Trip https://images.squarespace-cdn.com/content/v1/4fb7a12ae4b093525981f4d8/1368569555943-MD5MIWX4KLLDGN5Z1IYE/32010+nyc+002.jpg Blog - NYC Trip https://images.squarespace-cdn.com/content/v1/4fb7a12ae4b093525981f4d8/1368569560741-Z4MLXMWT6UBEA7VQUPAQ/32010+nyc+027.jpg Blog - NYC Trip http://www.justin-kennedy.com/blog-ishimoto/2012/8/14/malesuada-ullamcorper-ultricies-nc2jj monthly 0.5 2012-08-14 http://www.justin-kennedy.com/new-page-1 daily 0.75 2014-05-08 http://www.justin-kennedy.com/about daily 0.75 2021-08-16 https://images.squarespace-cdn.com/content/v1/536ac658e4b0e5e2b1f772ef/1399509906354-9ZNNS7QPWA4RL2VGP8Y0/Justin+Kennedy%2C+photographed+by+Rasko+Ristic About Photo by Rasko Ristic. http://www.justin-kennedy.com/connect daily 0.75 2021-08-16 http://www.justin-kennedy.com/hometest-1 daily 0.75 2014-05-13 https://images.squarespace-cdn.com/content/v1/536ac658e4b0e5e2b1f772ef/1400014016113-Y5APA291MM99Z6GEQQNP/wicked-weed_750x690.jpg Home https://images.squarespace-cdn.com/content/v1/536ac658e4b0e5e2b1f772ef/1400014126719-UFO1B10DA433U9VHVWWG/michelada_barr_800x933.jpg Home - The Brew: The Malleable, Marvelous Michelada https://images.squarespace-cdn.com/content/v1/536ac658e4b0e5e2b1f772ef/1400017806179-ZUWU8UMG3J7N9FR3N3D7/Jeppe+Jarnit%3DBjergso.jpg Home - Preview: Tørst bar set to open in New York City https://images.squarespace-cdn.com/content/v1/536ac658e4b0e5e2b1f772ef/1400013977110-19TFKELCMG2HRSWAWEP6/botarga+image.jpg Home - Bottarga: The Taste of the Sea https://images.squarespace-cdn.com/content/v1/536ac658e4b0e5e2b1f772ef/1400014001646-Q8JCU67QY5JD22MBKWOU/The-Brew_Founders-KBS_950x511.jpg Home - The Brew: Founders' Kentucky Breakfast Stout https://images.squarespace-cdn.com/content/v1/536ac658e4b0e5e2b1f772ef/1400017616978-3L2X76AN8BPGW32U30R9/NYPost_greendragon.jpg Home - 5 green cocktails in honor of St. Patrick’s Day https://images.squarespace-cdn.com/content/v1/536ac658e4b0e5e2b1f772ef/1400014077673-6H2S8WYMLKESFB92GXSN/omnipollo-beer-bottles-2_1200x672.jpg Home - The Brew: Catching Up With Omnipollo https://images.squarespace-cdn.com/content/v1/536ac658e4b0e5e2b1f772ef/1400018538522-YF2W2EIIJVB94WHA4AH3/pighead.jpg Home - Pigheaded: Standard’s New Smoked Summer Special https://images.squarespace-cdn.com/content/v1/536ac658e4b0e5e2b1f772ef/1400018130105-I1AJ9YR14KJSYHRZUU9Z/NYPost_otherhalf.jpg Home - New York Post: Say Cheers at these 5 new NYC breweries http://www.justin-kennedy.com/main daily 1.0 2015-02-21 https://images.squarespace-cdn.com/content/v1/536ac658e4b0e5e2b1f772ef/1424550736795-LJ19XY42598URMIKT12I/image-asset.jpeg Home Folksbier Brewery, Brooklyn, NY. Photo by Matt Coats https://images.squarespace-cdn.com/content/v1/536ac658e4b0e5e2b1f772ef/1424555779963-0UQXNE5FQGEYQCG33OX8/folksbier.jpg Home - folksbier folksbier, justin kennedy, beer, bloomberg, travis kauffman https://images.squarespace-cdn.com/content/v1/536ac658e4b0e5e2b1f772ef/1400014001646-Q8JCU67QY5JD22MBKWOU/The-Brew_Founders-KBS_950x511.jpg Home - The Brew: Founders' Kentucky Breakfast Stout Saveur, The Brew, Founders Brewing's Kentucky Breakfast Stout by Justin Kennedy https://images.squarespace-cdn.com/content/v1/536ac658e4b0e5e2b1f772ef/1400014077673-6H2S8WYMLKESFB92GXSN/omnipollo-beer-bottles-2_1200x672.jpg Home - The Brew: Catching Up With Omnipollo Omnipollo beer bottles. Artwork by Karl Grandin. Photographed by Carl Kleiner. Written by Justin Kennedy for Saveur Magazine, The Brew column by Justin Kennedy. https://images.squarespace-cdn.com/content/v1/536ac658e4b0e5e2b1f772ef/1400014016113-Y5APA291MM99Z6GEQQNP/wicked-weed_750x690.jpg Home - Wicked Weed Brewing, illustration by Aaron Lloyd Barr Aaron Barr's illustration of Wicked Weed Brewing for Saveur Magazine, The Brew column by Justin Kennedy. https://images.squarespace-cdn.com/content/v1/536ac658e4b0e5e2b1f772ef/1405377058289-S6GHDDPBS34ZC2Y9YZGM/tartare.jpg Home - The Classic Beef Tartare Gets An Update Tartare — chopped raw meat seasoned with a few pungent accouterments and capped with a raw egg yolk — is a perfect summer dish. But that hasn’t stopped some NYC chefs from putting their own twists on it. Here are five variations worth trying. https://images.squarespace-cdn.com/content/v1/536ac658e4b0e5e2b1f772ef/1400017806179-ZUWU8UMG3J7N9FR3N3D7/Jeppe+Jarnit%3DBjergso.jpg Home - Preview: Tørst bar set to open in New York City Preview: Tørst bar set to open in New York City Scandinavian brew rock star Jeppe Jarnit-Bjergsø (Evil Twin Brewing) touches down in Brooklyn with buzzy new Greenpoint bar Tørst. By Justin Kennedy https://images.squarespace-cdn.com/content/v1/536ac658e4b0e5e2b1f772ef/1400013977110-19TFKELCMG2HRSWAWEP6/botarga+image.jpg Home - Bottarga by Anna Maria Fish Company Article by Justin Kennedy for Saveur Magazine. The pristine waters of the Florida Gulf Coast, off of Anna Maria Island, are home to the last of this country’s traditional wild fisheries, as well as to the future of domestic sustainable aquaculture. Seth Cripe, a Florida native, started Anna Maria Fish Company with the mission of working to support his friends and family’s way of life as fishermen, and preserve it for the livelihood and enjoyment of future generations. Upholding our cultural integrity and increasing economic development in the Florida Gulf region is part of our greater commitment to supporting fishing that ensures the ecological health of our oceans, their marine life and their surrounding communities. http://www.justin-kennedy.com/writing daily 0.75 2021-08-16 https://images.squarespace-cdn.com/content/v1/536ac658e4b0e5e2b1f772ef/1502894140962-13CHWB8Q87R4RPVOKDS9/image-asset.jpeg Writing https://images.squarespace-cdn.com/content/v1/536ac658e4b0e5e2b1f772ef/1502894172101-ZP6XBEUZ8HND2GLUD4P3/image-asset.jpeg Writing https://images.squarespace-cdn.com/content/v1/536ac658e4b0e5e2b1f772ef/1502894300510-G16TKPJ6Q3VTHU3QFUWN/image-asset.png Writing https://images.squarespace-cdn.com/content/v1/536ac658e4b0e5e2b1f772ef/1502894098241-DCC1BR5SO9O1RY9G87KB/image-asset.png Writing https://images.squarespace-cdn.com/content/v1/536ac658e4b0e5e2b1f772ef/1502894160142-5OATU41B1ES7UFMWPEPX/image-asset.png Writing https://images.squarespace-cdn.com/content/v1/536ac658e4b0e5e2b1f772ef/1502894427221-W92H4JUL8YNKVMWR8K7S/image-asset.jpeg Writing https://images.squarespace-cdn.com/content/v1/536ac658e4b0e5e2b1f772ef/1502894458396-N766641WPDBP9HDNNKD8/image-asset.jpeg Writing https://images.squarespace-cdn.com/content/v1/536ac658e4b0e5e2b1f772ef/1530397581816-INR8Z9NVO2NA62FV3MKD/gq.jpg Writing https://images.squarespace-cdn.com/content/v1/536ac658e4b0e5e2b1f772ef/1502894211545-XI6SS70JS3BWSZDB9ZGJ/image-asset.png Writing https://images.squarespace-cdn.com/content/v1/536ac658e4b0e5e2b1f772ef/1502900601067-FNZQRZ5CNA8QKOWIM4OK/image-asset.jpeg Writing https://images.squarespace-cdn.com/content/v1/536ac658e4b0e5e2b1f772ef/1502894185900-L7O6F3WE7BN61QGUMV95/image-asset.gif Writing https://images.squarespace-cdn.com/content/v1/536ac658e4b0e5e2b1f772ef/1502894383241-WC9L06TXHPLVZFSZWAE9/image-asset.jpeg Writing https://images.squarespace-cdn.com/content/v1/536ac658e4b0e5e2b1f772ef/1424549136608-K1TFNP9XX1CGFPSX6QFY/folksbier.jpg Writing https://images.squarespace-cdn.com/content/v1/536ac658e4b0e5e2b1f772ef/1400015032400-LTQSVEL4S467RCB6U4QA/The-Brew_Founders-KBS_950x511.jpg Writing - The Brew: Founders Brewing Company' Kentucky Breakfast Stout This over-the-top, limited release stout is available the first few weeks in April. Written by Justin Kennedy Photograph by Mike Donk One of the biggest deals for craft beer enthusiasts is the annual spring release of Founders Brewing Company’s “highly acclaimed” KBS, or Kentucky Breakfast Stout. The outrageous 11.2% bourbon barrel-aged beer attracts fans from all over the country to Founders’ home base of Grand Rapids, Michigan, where they line up for hours on end for short pours of the inky, robust brew. The beer’s release has become so popular that Founders issues tickets for the event, and this year, rather than pour it just at the brewery’s taproom, they decided to celebrate with a week-long party throughout greater Grand Rapids. https://images.squarespace-cdn.com/content/v1/536ac658e4b0e5e2b1f772ef/1399587486424-MQFXG8OSTQX2IS2US8G5/omnipollo-beer-bottles-2_1200x672.jpg Writing - Omnipollo The Brew: Catching up with Omnipollo Artful beer, both inside and out By Justin Kennedy credit: Karl Grandin Founded in 2011 by brewer Henok Fentie and artist/designer Karl Grandin, Omnipollo is a Swedish brewing operation that follows the "gypsy" model, utilizing existing facilities rather than maintaining their own space. From the start, the duo has placed an outsized importance on creating not only great American-influenced craft beers—think bold, hoppy IPAs and strong imperial stouts—but also smart and pretty vessels for their beers to be sold in. I recently caught up with Fentie and Grandin to dig a little deeper into their beer and design collaboration, and ask about the inspiration for their newest beer, a double IPA built like a saison. https://images.squarespace-cdn.com/content/v1/536ac658e4b0e5e2b1f772ef/1424549077182-HPC1416VBUNZGEUBEZZT/coffee.jpg Writing https://images.squarespace-cdn.com/content/v1/536ac658e4b0e5e2b1f772ef/1399586993732-ZQSPQWHKPZZD9T0R1YQ0/wicked-weed_750x690.jpg Writing - Wicked Weed Brewing The Brew: Wicked Weed, a North Carolina Brewery Worth the Visit WE ALSO RECOMMEND The Brew: Fantôme Brewery's Pissenlit & 5 Sciences Meet the newest addition to Asheville's thriving craft beer scene By Justin Kennedy Illustration by Aaron Lloyd Barr Craft beer is nothing new for Asheville, North Carolina. The pint-sized city of 85,000, nestled at the foothills of the foggy Blue Ridge Mountains, has supported a thriving beer scene since the early 1990s. But it wasn't until I got to know the innovative, year-old breweryWicked Weed, who have become known for creative Belgian and West coast-style beers, that I really started to pay attention to the beer in town. https://images.squarespace-cdn.com/content/v1/536ac658e4b0e5e2b1f772ef/1405377392470-EL90GZZOZGMPSM5JNWBU/tartare.jpg Writing - The classic beef tartare gets an update Tartare — chopped raw meat seasoned with a few pungent accouterments and capped with a raw egg yolk — is a perfect summer dish. But that hasn’t stopped some NYC chefs from putting their own twists on it. Here are five variations worth trying. https://images.squarespace-cdn.com/content/v1/536ac658e4b0e5e2b1f772ef/1400014940887-CRYEZRJEM6L1O42PH63K/botarga+image.jpg Writing - Bottarga, Anna Maria Fish Company Saveur magazine, The Taste of the Sea by Justin Kennedy Photograph by Michael Kraus Last summer I stood in my Brooklyn kitchen vigorously grating a block of bottarga—the traditional Mediterranean specialty of cured fish roe—over a tangle of steaming spaghetti. As amber flakes hit the pasta, they released a sweet seawater aroma. I twirled a forkful and took a bite, savoring the umami-rich flavor and reminiscing about meals I'd enjoyed in Sardinia. But this roe was from much closer waters. Down in Florida, Seth Cripe, 35, has been producing sustainable American bottarga since 2007. He founded the Anna Maria Fish Company after learning that much of the Florida Gulf's grey mullet roe was being exported to the Mediterranean, where it was processed and sold back at a healthy profit. Each December, his fishermen take to the sea as cold fronts spur migrating mullet to the surface. They net the fish and harvest their roe, curing it for eight to ten hours in kosher salt before rinsing it, pressing it, and setting it out on wooden racks to air-dry The resulting lobes are waxy and dense, with a concentrated yet elegant fish flavor. Razor-thin slices transform scrambled eggs, melting curls elevate roasted kabocha squash, and shaved flecks add pungent personality to winter greens. It's so tasty, Cripe is working on exporting it—to Sardinia. https://images.squarespace-cdn.com/content/v1/536ac658e4b0e5e2b1f772ef/1530397666421-5V0JJB2EW62Y0E59768E/lucky+peach.png Writing https://images.squarespace-cdn.com/content/v1/536ac658e4b0e5e2b1f772ef/1502894315077-P3AKRH3C2R3A2727XNLG/image-asset.jpeg Writing https://images.squarespace-cdn.com/content/v1/536ac658e4b0e5e2b1f772ef/1502894347534-Y9FXU3GMEVO15IQ1ERUN/image-asset.jpeg Writing https://images.squarespace-cdn.com/content/v1/536ac658e4b0e5e2b1f772ef/1502894363573-VX92I50D2W2RHZHK8UYP/image-asset.jpeg Writing https://images.squarespace-cdn.com/content/v1/536ac658e4b0e5e2b1f772ef/1502894399070-D6E1JJTGFQD6DHCLUCS7/image-asset.gif Writing http://www.justin-kennedy.com/consulting daily 0.75 2015-02-21 http://www.justin-kennedy.com/my-books daily 0.75 2019-11-29 http://www.justin-kennedy.com/my-books/signed-copy-the-bucket-list-beer-1000-adventures-pubs-breweries-festivals monthly 0.5 2019-11-29 https://images.squarespace-cdn.com/content/v1/536ac658e4b0e5e2b1f772ef/1575038880483-BRVLN5M7IHT8M6R7QUY5/5183CAKZNuL._SX384_BO1%2C204%2C203%2C200_.jpg Books - Signed Copy - The Bucket List: Beer: 1000 Adventures " Pubs " Breweries " Festivals http://www.justin-kennedy.com/my-books/the-scratch-sniff-guide-to-beer-a-beer-lovers-companion monthly 0.5 2019-11-29 https://images.squarespace-cdn.com/content/v1/536ac658e4b0e5e2b1f772ef/1535029241573-TECDRQ4RLRT4XFCK9N74/download+%281%29.png Books - Signed Copy - The Scratch & Sniff Guide to Beer: A Beer Lover's Companion https://images.squarespace-cdn.com/content/v1/536ac658e4b0e5e2b1f772ef/1535029378953-W5PPVJERF7SMEAGKSB2I/download+%281%29.png Books - Signed Copy - The Scratch & Sniff Guide to Beer: A Beer Lover's Companion